The next instalment of Restaurant Weeks will take place from January 13 to February 10 next year.

The dates were announced last night by the Bermuda Tourism Authority after this year’s event ended on February 11.

Some restaurants, including Fourways Restaurant, have extended their special menus until the end of March to meet demand.

Andy Detzer of Fourways Restaurant said: “Restaurant Weeks is a hit each year, but this year it was phenomenal. When I compare Restaurant Weeks 2021 to last year’s successful programme, the numbers doubled.”

The Bermuda Tourism Authority adapted to health risks posed by Covid-19 with food delivery partnerships, moving events to the end of the festival to give time for eased restrictions and introducing a virtual cooking class with Eric Adjepong of Top Chef fame.