Hodgson wins gumbo cook-off
Created: Aug 12, 2013 08:00 AM (Updated: Aug 12, 2013 08:01 AM)
Try some: Chef LeeAnn Mederios serves guest at Landfall Restaurant during the gumbo cook-off, as Bermuda's best competed in a seafood gumbo fundraiser for the African Diaspora Heritage Trail Organisation which plans to travel to Louisiana next month. (Photo by Akil Simmons)
Top chef Odinga Hodgson took the prize at this weekend’s first annual African Diaspora Heritage Trail Conference Cook-Off.Colin Lloyd took second place at Saturday’s event, which featured gumbo, a classic Louisiana dish.The competition, held in Hamilton Parish’s Landfall restaurant, was held as part of the ADHT’s fund raiser for its Youth Development Programme.
Chef Odinga Hodgson: Winner of the he African Diaspora Heritage Trail Cook-off. (Photo by Akil Simmons)
