I’m sitting at the dining room table trying to write this while Belle plays opposite me.
She made edible slime at summer camp and I’m trying to talk her out of ingesting a large dose of Kool-Aid and R...
I’ve spent the day prepping dinner for 33 people. That’s pretty funny given I sometimes struggle with four. Still, I haven’t burnt or broken anything, the Chef’s Shop (that little culinary treasure hi...
For the love of God, can someone cancel daylight savings? I know it’s good for farmers and great for commerce, but it’s like getting up in the dead of night. Nothing screams “you should be in bed” mor...
International Women’s Day was this week and I celebrated by trying to handle a double work conflict with Chloe’s sports day. Technology is supposed to make life easier but when the calendars don’t syn...
Mini Eggs have hit the shelves, checkouts and every inch of available retail space in Bermuda. They’re in grocery stores and gas stations island-wide.
Ironically, they’re also at the pharmacy, so you ...
After strapping Belle into the back of the car today (the one thing she can’t do with a cast on her arm) I turned around and rushed face first into a lamp post.
It’s amazing how my British upbringing...
Half-term is here and, with it, a glitter explosion of epic proportions. I have an all-or-nothing approach to children’s crafts and am liberal with the supplies. But my real mistake was baking while t...
Goodbye dry January, hello February! Thank God for that. I made it through with just a few slip-ups. I’m not a big drinker by any stretch — I peaked when I was exploring all my teenage freedom. At uni...
OK, we need to have a word about those Tasty videos on Facebook. I know they look deliciously amazing, but sharing how to make a chocolate croissant pastry ring from instant dough and chocolate chips ...
I have a confession. I broke my dry January promise today.
Not because of a celebration or a major disaster but because Belle spent her life savings on a dancing, musical elephant.
We’d gone to Phoe...
